We think there’s a high probability these “unofficial” recipes will taste better than the real thing. The solution? Make your fast-food favorites at home, and eat them in the comfort of your dimly lighted dining room, listening to NPR with your Labrador curled up under your feet.Īs an act of public service, we are providing our own recipes for copycat In-N-Out Double Doubles, Taco Bell Crunchwrap Supremes and Panda Express orange chicken. As for drive-through, in this town we spend enough time in our cars already, thank you. Bad playlists, scratchy paper napkins and fluorescent lighting aren’t good for anyone. From there, the company began a steady stream of expansion (without franchising or going public). Add the egg, water, and oil until it reaches the consistency of pancake batter. Not all meals can be eaten at the city’s most lauded restaurants.īut a craving for fast food doesn’t mean you actually have to eat dinner at a fast-food restaurant. Four years later, Chef Andy Kao created the original recipe for their signature Orange Chicken. In a medium mixing bowl, combine salt, pepper, cornstarch and flour. And it’s that same feeling you get when you think about the takeout box of Panda Express orange chicken you can attack with some wooden chopsticks. It creeps up on you in the same way you yearn for the special sauce from an In-N-Out Double Double burger to drip down your chin. If you’re not familiar with the Crunchwrap Supreme (really?), it involves a large flour tortilla wrapped around taco meat, nacho cheese sauce, lettuce, sour cream and a crunchy tostada. Product information ASIN: B00MJ5EIPW Customer Reviews: 4.4 out of 5 stars 827Reviews Best Sellers Rank: 29,404 in Grocery & Gourmet Food (See Top 100 in. It may sound counterintuitive, but for us, at the time, making the stuff from scratch ourselves was oddly easier than the alternative. This was the scene after a recent fast-food craving for a Taco Bell Crunchwrap Supreme hit. A group of tired friends is now on the couch, happily satiated. The coffee table is covered in dirty paper plates and crumpled paper napkins. But the grocery store is just down the street.įast forward 30 minutes. No one is willing to make a junk food run and risk losing a coveted parking spot. Crunchy, melty, salty, addictive fast food. A group of tired, hungry friends voices a serious craving - not for some seasonal restaurant cuisine or even tacos, but for fast food. In a small apartment in East Hollywood, the sound of rush-hour traffic filters through the warm evening air.
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